Join Osteria Marco to celebrate Ognissanti—All Saints' Day—with an unforgettable evening of food, drink, and celebration. Light a candle in remembrance, feast on traditional dishes passed down through generations, and raise a glass to those who came before us.

This intimate gathering celebrates life through food and fellowship, connecting us to our ancestors and the rich cultural traditions that shape us. Their chefs have created a special menu that honors Italian tradition while adding a touch of Osteria Marco flair, perfectly paired with festive cocktails crafted just for the occasion.

Tickets are just $90 per person.

Dinner Menu:

1st Course: Burrata, Roasted Chestnuts, Bresaola, and Grilled Ciabatta

2nd Course: Bagna Cauda with Roasted Winter Vegetables

3rd Course: Creamy Pumpkin Risotto, Parmesan, Sage

4th Course: Ceci con le Costine – Pork Ribs, Chickpeas, Pork and Vegetable Broth

5th Course: Pan dei Morti – Cocoa, Nutmeg, Cinnamon, Hazelnuts