Vuelta a Espana, the 21 stages of Spain’s premiere cycling event, span four weeks through Spain. Rioja is featuring new regional Spanish tapas, pintxos, and specialties paired with cocktails and wines each week from Stage 5 through the finish.

Week of August 25th - CATALONIA includes Jamón Ibérico Fideuà, mussels, shrimp and chicken Crema Catalana Mediterranean Martini Gin Mare Tonic Daura Damm lager Raventós I Blanc, “Conca del Riu Anoia”, de nit Rosé, 2022, Cava, Spain Alvara Palacios Camins del Priorat.

Week of September 1st – BASQUE includes Ensalada Russa, pulpo en conserva, Garrotxa, Gâteau Basque, Adonis Cocktail, Barrika Sidra, Navara Tempranillo, Ameztoi Getariako Txakolina Rosé and Blanco

Week of September 8th – GALICIA includes Empanada Gallega, medregal, pastry crust, Tomato Salad, Tarta de Santiago, Nordes Gin Tonic, Do Ferriero Albariño, La Val Albariño, Palacios, Petalos, Mencia

Week of September 15th – MADRID includes Suckling Pig, Patatas Bravas, Churros con Chocolate, Spanish Sour, El Hombre Bala Garnacha, Bernabeleva Blanco Albillo, 11 Pinos Old Vines Bobal